烹饪beef and onion stew所用的厨房设备有：五星炒灶、单门蒸饭车、煲仔炉、铁板烧设备、和面机、三眼水池、刀具消毒柜、双通打荷台、暖碟柜、冷饮机、切片机、风机控制箱 、餐厨垃圾处理设备、水果刀、开瓶器、倒油瓶。
美食美味的beef and onion stew做法、所需材料 及厨具设备推荐，通过17位厨师确认分享整理菜谱烹饪技法推荐beef and onion stew、beef and onion stew、beef stew，beef stew。
（中华厨具网 建议，再次对17位厨师表示感谢，整理资料不容易，本菜谱分享已被3005人查阅，同时也希望能帮助到您请多多关注和转发。）
以下是17位厨师推荐其它菜谱烹饪方法及制作需要厨具设备推荐
第一种：美食美味的beef and onion stew做法
材料
2 pounds lean round or stew beef, cut into 1-inch cubes
做法
for the stew, heat the oven to 325º. sprinkle the beef cubes with salt and set them aside. in a large frying pan, cook the onions in the olive oil over low to moderate heat, stirring occasionally and turning up the heat a bit to slightly caramelize them. transfer the onions to a heavy, medium-size ovenproof pot with a lid.
in the frying pan, brown the salted beef (do not cook it through), in batches if you need to, over fairly high heat. then transfer it to the pot with the onions.
lower the heat under the frying pan, then add the brown sugar and stir it around. add the flour and cook for 5 minutes, stirring constantly. slowly pour in the beer (it will foam up), stirring and scraping to loosen caramelized bits from the pan. stir in the stock and bring it to a boil, then remove it from the heat (don't worry if it's lumpy).
taste the mixture and add more salt if desired. add the bay leaves, thyme, and sage to the pot with the beef and onions and pour in the liquid from the frying pan. bring the stew to a boil on the stovetop. then transfer it to the oven, tightly covered, for about 3 hours.
beef and onion stew做法已被88人烹饪过！
第二种：美食美味的beef and onion stew做法
材料
2 pounds lean round or stew beef, cut into 1-inch cubes
做法
for the stew, heat the oven to 325º. sprinkle the beef cubes with salt and set them aside. in a large frying pan, cook the onions in the olive oil over low to moderate heat, stirring occasionally and turning up the heat a bit to slightly caramelize them. transfer the onions to a heavy, medium-size ovenproof pot with a lid.
in the frying pan, brown the salted beef (do not cook it through), in batches if you need to, over fairly high heat. then transfer it to the pot with the onions.
lower the heat under the frying pan, then add the brown sugar and stir it around. add the flour and cook for 5 minutes, stirring constantly. slowly pour in the beer (it will foam up), stirring and scraping to loosen caramelized bits from the pan. stir in the stock and bring it to a boil, then remove it from the heat (don't worry if it's lumpy).
taste the mixture and add more salt if desired. add the bay leaves, thyme, and sage to the pot with the beef and onions and pour in the liquid from the frying pan. bring the stew to a boil on the stovetop. then transfer it to the oven, tightly covered, for about 3 hours.
beef and onion stew做法已被81人烹饪过！
第三种：美食美味的beef stew做法
材料
牛肉，土豆，芹菜，玉米，洋葱，番茄，蘑菇，红萝卜
做法
1.一大一小煲放水烧开先用姜片放水，等水开，水开在小煲放入牛肉块，水开后撇开浮沫，捞起牛肉放在已把水烧开的煲内，不见议用冷水洗牛肉，一冷一热对肉的结构酥软不利；
2.在大煲中放向片姜和撒少少胡椒面，放土豆块和红萝卜块，大约半煲到半小时左右，土豆的角开始见粉，就放芹菜、蘑菇、玉米、洋葱，烧几分钟后加盐，再烧一小会就可以吃了，因为芹菜、蘑菇、玉米、洋葱易熟和不宜煲得太长时间，太长时间会破坏维生素。喜欢辣的筒子们可加辣椒或辣椒干或粉等。
3.我在煲里剩下的汤加上番茄，颜色更加鲜艳，看起来更有食欲，吃走来更醒胃
小诀窍
btw，那番茄是自己种的，味道特别鲜。汤做好后再撒几滴麻油，特别香。谢谢大家！
beef stew做法已被72人烹饪过！
第四种：美食美味的beef stew做法
材料
牛肉，土豆，芹菜，玉米，洋葱，番茄，蘑菇，红萝卜
做法
1.一大一小煲放水烧开先用姜片放水，等水开，水开在小煲放入牛肉块，水开后撇开浮沫，捞起牛肉放在已把水烧开的煲内，不见议用冷水洗牛肉，一冷一热对肉的结构酥软不利；
2.在大煲中放向片姜和撒少少胡椒面，放土豆块和红萝卜块，大约半煲到半小时左右，土豆的角开始见粉，就放芹菜、蘑菇、玉米、洋葱，烧几分钟后加盐，再烧一小会就可以吃了，因为芹菜、蘑菇、玉米、洋葱易熟和不宜煲得太长时间，太长时间会破坏维生素。喜欢辣的筒子们可加辣椒或辣椒干或粉等。
小诀窍
我家相公不喜欢番茄做汤，所以我就先盛起他的那碗。 我在煲里剩下的汤加上番茄，颜色更加鲜艳，看起来更有食欲，吃走来更醒胃。 btw，那番茄是自己种的，味道特别鲜。汤做好后再撒几滴麻油，特别香。谢谢大家！
beef stew做法已被18人烹饪过！
第五种：美食美味的beef stew做法
材料
牛肉 姜片 土豆和红萝卜 胡椒粉 洋葱和番茄 盐 芝麻油
做法
一、先将牛肉放姜片焯水去沫，放多些水，好让沫浮得高些容易用勺撇开，又或者冲洗时用热水冲洗，不要骤冷骤热，
beef stew做法已被90人烹饪过！
小编整理215位网友投稿材料与beef and onion stew相关菜谱10种 希望喜欢！
第一种：红酒炖牛肉beef bourguignon
第二种：纽约芝士蛋糕【new york cheese cake】
第三种：beef curry
第四种：cranberry and almond couscous salad
第五种：grandma\'s pound cake
第六种：grand-chocolate
第七种：长岛冰茶 long island iced tea
第八种：white chocolate bread pudding
第九种：salted butter break-ups
第十种：蓝莓罌粟籽麦芬blueberry and poppy seeds muffins
小编结合17位厨师推荐再从165网友稿件种选择以下菜谱推荐给大家：
鸡茸南瓜丸子---团团圆圆过中秋、香菇油菜、掌上明珠、葱包蛋、剁椒鸡蛋
三色蒸蛋、快手变蛋、香蒜豆干、三彩春卷
亲子白玉葱、改良版芙蓉豆腐、自制豆腐花。
中华厨具网 再次表示感谢，此条美食制作已被3005人观看！中华厨具网是厨房设备企业大数据平台！欢迎查阅www.chuju555.com
相关菜谱名称推荐：beef and onion stew,beef and onion stew,beef stew,beef stew
